Candy Cane Chocolate White Chocolate Bar - 32% Dominican Republic
CHOCOLATE ORIGIN: Dominican Republic
TYPE OF CHOCOLATE: White Chocolate
COCOA PERCENTAGE: 32%
BAR WEIGHT: 80g
White Chocolate (sugar, cocoa butter, whole milk powder, vanilla), candy cane (sugar, glucose syrup, natural flavourings, natural colours: anthocyanins), mint oil (emulsifier - polysorbate 80 & spearmint oil). Cocoa solids 31.5% minimum.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles nuts, dairy, sesame seeds, soya, eggs, sulphites & peanuts. Store in a cool dark place.