Ginger Dark Chocolate Bar - 72% Ecuadorian

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    This fiery combo of crystallised ginger and our Ecuadorian dark chocolate will tickle your taste bud into ecstasy.

    CHOCOLATE ORIGIN: Ecuador
    TYPE OF CHOCOLATE: Dark Chocolate
    COCOA PERCENTAGE: 72%
    BAR WEIGHT: 100g

    Suitable for those following a vegan diet

    Ingredients
    72% Cocoa (Ecuador) Dark Chocolate (cocoa mass, sugar, cocoa butter, vanilla) (90%), dried ginger (10%). Cocoa solids 72%. 

    For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.

    Made in a kitchen that handles nuts, dairy, sesame seeds, soya, eggs, sulphites & peanuts. Store in a cool dark place.