White Chocolate Easter Egg – 31% Dominican Republic

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    White Chocolate Easter Egg (including chocolate buttons) – 31% Dominican Republic

    CHOCOLATE ORIGIN: Dominican Republic
    TYPE OF CHOCOLATE: White Chocolate
    COCOA PERCENTAGE: 31%
    WEIGHT: 300g+

    Ingredients
    White Chocolate (sugar, cocoa butter, whole milk powder, vanilla). Cocoa solids 31% minimum.

    For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.

    Made in a kitchen that handles nuts, dairy, sesame seeds, soya, eggs, sulphites & peanuts. Store in a cool dark place.